Vegetable Vaccum Packing Machine

Price 10100 INR/ Unit

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MOQ : 1 Unit

Vegetable Vaccum Packing Machine Specification

Type
Vacuum Packing Machines

Auxiliary Packaging Machine Type
Other

Automatic Grade
Manual

Drive Type
Electric

Power
110-240 Watt (w)

Weight (kg)
2 Kilograms (kg)

Vegetable Vaccum Packing Machine Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
5 Units Per Month

Delivery Time
Days

Sample Policy
Contact us for information regarding our sample policy

Main Domestic Market
All India

About Vegetable Vaccum Packing Machine

1. Intelligent PC touch buttons develops the feeling of operation.

2. Rapid and single sealing function without any breakdown,can seal the bag for a long time and avoid air leakage, for more widely use.

3. Three modes of air pressure strong, middle and weak, vacuum degree is controlled at any time.

4. One-click intelligent vacuum, day, wet, soft can be controlled.

5. Freely control the length of vacuum bag with built-in roll film.

6. applied to Universal worldwide voltage from 110V to

7. Solve the problem of food spoilage form multiaspect, to postpone the shelf life, fresh and health.

8. 80Kpa powerful vacuum dry/wet mode intelligent touch buttons

9. Single vacuum function pressure regulating function continuously sealing

10.Single outside vacuum function quick heat dissipation low power, low noise

Click To Watch Video Of khakhra Vacuum Packing Machine

Preserve Freshness Efficiently

Utilize the Vegetable Vacuum Packing Machine to significantly prolong the shelf life of vegetables by minimizing exposure to air and contaminants. The electric-powered, manual-grade system is straightforward to operate, making it suitable for small businesses and commercial kitchens alike.

Lightweight and Versatile Design

Weighing only 2 kilograms, this vacuum packing machine is easy to move and store. Its compact size does not compromise its performance, providing an ideal solution for businesses looking to optimize their packaging operations without investing in bulky equipment.

FAQs of Vegetable Vaccum Packing Machine:

Q: How does the Vegetable Vacuum Packing Machine operate?

A: The machine works by electrically driving a vacuum process that removes air from specially designed bags containing vegetables, followed by sealing the bags to prevent air and moisture from getting back in. This helps maintain freshness and prevents spoilage.

Q: What types of businesses can benefit from using this vacuum packing machine?

A: Distributors, exporters, manufacturers, service providers, suppliers, and traders, especially those in the food and agriculture industry in India, will find this machine useful for extending the shelf life and quality of their produce.

Q: When is the ideal stage to use the vacuum packing machine for vegetables?

A: The machine should be used after cleaning and drying the vegetables but before any long-term storage or transportation. Packing them at peak freshness ensures the best preservation results.

Q: Where can the Vegetable Vacuum Packing Machine be used effectively?

A: This machine is suitable for use in commercial kitchens, food processing units, agricultural hubs, distribution centers, and even local vegetable markets due to its portable and compact design.

Q: What is the process involved in vacuum packing vegetables using this machine?

A: Simply place cleaned and dried vegetables inside the vacuum bag, insert the bags open end into the machine, turn on the power, and let the device remove air before it seals the bag. The process is manual but easy to manage.

Q: How does vacuum packing benefit vegetable storage?

A: Vacuum packing helps prevent oxidation, inhibits the growth of microorganisms, and keeps vegetables fresher for longer periods. This leads to reduced food waste and increased efficiency in inventory management.

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