About Paneer packaging machine
VACUUM CHAMBER STAINLESS STEEL FLAT WORKING PLATE
SEALING LENGTH : 620 X 10 mm
CAPACITY 40 m 3/h
CYCLE TIME 10-40 sec.
VOLTAGE 3 PHASE 380 V/50 Hz
POWER 1.5 KW & 3.1 KW
MACHINE SIZE 1450 x 750 x 1000 mm
WORKROOM SIZE 670 x 540 x 110 mm
WEIGHT 320 KG
Advanced Double Chamber EfficiencyDesigned with a double chamber, this vacuum packaging machine significantly increases production capacity. The dual chamber system allows for simultaneous operations, boosting overall output and reducing downtime between sealing cycles. This feature is perfect for medium to large-scale paneer manufacturers seeking efficiency and throughput.
User-Friendly Computerized ControlsEquipped with both manual and automatic control modes, this machine offers flexibility and ease of operation. The computerized interface ensures consistent sealing performance, while manual overrides provide adaptability for specific packaging needs. Operators benefit from simplified training and reliable results.
Superior Stainless Steel ConstructionCrafted from premium stainless steel, the machine promises long-term durability and resistance to rust or corrosion. This makes it ideal for food processing environments where hygiene and cleanliness are top priorities. Routine cleaning and maintenance are straightforward due to its robust build.
FAQs of Paneer packaging machine:
Q: How does the double chamber feature enhance the paneer packaging process?
A: The double chamber design allows for simultaneous vacuum sealing operations, enabling higher packaging throughput. While one chamber is in use, the other can be prepped, reducing downtime and enhancing packaging efficiency.
Q: What is the process involved in vacuum sealing paneer with this machine?
A: Paneer blocks are placed in preformed bags, which are then positioned in the vacuum chamber. The machine removes air from the bags before automatically sealing them, ensuring the paneer remains fresh with an extended shelf life.
Q: When should I use the manual versus the automatic control system?
A: The manual mode gives you flexibility for custom packaging requirements, while the automatic mode streamlines the operation for high-volume, continuous processing. Use the automatic setting for standard batches and manual for unique or experimental packaging needs.
Q: Where is this paneer packaging machine typically installed?
A: This machine is ideal for food processing plants, paneer manufacturing facilities, or dairy packaging units across India. Its compact yet robust design makes it suitable for both small and large production areas.
Q: What are the key benefits of vacuum sealing paneer with this packaging machine?
A: Vacuum sealing using this machine preserves freshness, prevents spoilage, and significantly extends the shelf life of paneer. It also offers protection from contaminants and improves product presentation for distributors and exporters.
Q: How efficient is this machine in terms of energy consumption and noise levels?
A: Operating on a 220V electric power supply, the machine is energy-efficient and generates minimal noise, ensuring a pleasant working environment while maintaining high sealing performance.